Apple Cranberry Crisp

Apple Cranberry Crisp

Are you looking for a delicious and comforting dessert to enjoy during the holiday season? Look no further than this Apple Cranberry Crisp! This delightful dessert combines the sweetness of apples with the tartness of cranberries, all topped with a crispy and buttery oat topping. It's the perfect treat to warm you up on a cold winter day. So, let's get started and bring some holiday cheer to your kitchen!

Prep Time Cook Time Total Time Servings
15 mins 45 mins 1 hr 8 servings


  • 4 cups of apples, peeled, cored, and sliced (about 4 medium-sized apples)
  • 1 cup of cranberries, fresh or frozen
  • 1/2 cup of granulated sugar
  • 1 tablespoon of all-purpose flour
  • 1 teaspoon of ground cinnamon
  • 1/2 teaspoon of ground nutmeg
  • 1 cup of old-fashioned oats
  • 1/2 cup of all-purpose flour
  • 1/2 cup of packed brown sugar
  • 1/2 cup of unsalted butter, cold and cubed
  • Vanilla ice cream or whipped cream, for serving (optional)

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, combine the sliced apples, cranberries, granulated sugar, 1 tablespoon of flour, cinnamon, and nutmeg. Toss until the fruit is evenly coated.
  3. In a separate bowl, mix together the oats, 1/2 cup of flour, and brown sugar. Add the cold cubed butter and use your fingers or a pastry cutter to cut the butter into the dry ingredients until the mixture resembles coarse crumbs.
  4. Transfer the apple and cranberry mixture into a 9-inch square baking dish. Sprinkle the oat topping evenly over the fruit.
  5. Place the baking dish in the preheated oven and bake for 40-45 minutes, or until the fruit is bubbling and the topping is golden brown.
  6. Remove from the oven and let it cool for a few minutes before serving.
  7. Serve warm with a scoop of vanilla ice cream or a dollop of whipped cream, if desired.

Serving Suggestions

This Apple Cranberry Crisp is a versatile dessert that can be enjoyed on various occasions. It's perfect for holiday gatherings, potlucks, or simply as a cozy treat for yourself. Serve it warm with a scoop of vanilla ice cream or whipped cream for an extra indulgent touch. The combination of sweet apples, tart cranberries, and buttery oat topping is sure to be a crowd-pleaser. Enjoy!

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