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Broccoli and Cheddar Stuffed Chicken Breast

Broccoli and Cheddar Stuffed Chicken Breast

Broccoli and Cheddar Stuffed Chicken Breast

Cheese recipes are always a crowd-pleaser, and this Broccoli and Cheddar Stuffed Chicken Breast is no exception. Tender chicken breast is filled with a delicious mixture of broccoli and melted cheddar cheese, creating a flavorful and satisfying dish. Whether you're looking for a comforting weeknight dinner or a dish to impress your guests, this recipe is sure to be a hit.

Prep Time Cook Time Total Time Servings
15 mins 25 mins 40 mins 4 servings

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 cup cooked broccoli, finely chopped
  • 1 cup shredded cheddar cheese
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon paprika
  • Salt and pepper, to taste
  • 1 tablespoon olive oil

Cooking Instructions:

  1. Preheat your oven to 375°F (190°C).
  2. Using a sharp knife, make a horizontal slit in each chicken breast to create a pocket for the stuffing. Be careful not to cut all the way through.
  3. In a bowl, combine the cooked broccoli, shredded cheddar cheese, garlic powder, onion powder, paprika, salt, and pepper. Mix well.
  4. Stuff each chicken breast with the broccoli and cheese mixture, dividing it evenly among the breasts.
  5. Heat olive oil in an oven-safe skillet over medium-high heat. Once hot, add the stuffed chicken breasts and sear for about 2 minutes on each side until golden brown.
  6. Transfer the skillet to the preheated oven and bake for 20-25 minutes, or until the chicken is cooked through and no longer pink in the center.
  7. Remove from the oven and let the chicken rest for a few minutes before serving.

Serving Suggestions:

This Broccoli and Cheddar Stuffed Chicken Breast pairs well with a side of roasted vegetables or a fresh salad. It's a versatile dish that can be served for a casual weeknight dinner or dressed up for a special occasion. Enjoy this cheesy and flavorful chicken dish with your family and friends!

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