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Cheese and Bacon Quiche

Cheese and Bacon Quiche

Cheese and Bacon Quiche is a delicious and savory dish that is perfect for breakfast, brunch, or even a light dinner. This recipe combines the rich flavors of cheese and bacon with a flaky crust, creating a dish that is sure to satisfy your taste buds. Whether you are a cheese lover or a bacon enthusiast, this quiche is a must-try!

Prep Time Cook Time Total Time Servings
15 mins 45 mins 1 hr 6 servings

Ingredients

  • 1 refrigerated pie crust (9 inches)
  • 6 slices bacon, cooked and crumbled
  • 1 cup shredded cheddar cheese (113 grams)
  • 1/2 cup shredded mozzarella cheese (57 grams)
  • 4 large eggs
  • 1 cup milk (240 milliliters)
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon garlic powder
  • 1/4 teaspoon dried thyme

Special notes: You can use your favorite type of cheese or a combination of cheeses for this quiche. Feel free to add vegetables like spinach, onions, or mushrooms for extra flavor and nutrition.

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Unroll the refrigerated pie crust and press it into a 9-inch pie dish, trimming any excess crust hanging over the edges.
  3. In a skillet, cook the bacon until crispy. Once cooked, remove the bacon from the skillet and crumble it into small pieces.
  4. In a medium bowl, combine the shredded cheddar cheese and shredded mozzarella cheese.
  5. In another bowl, whisk together the eggs, milk, salt, black pepper, garlic powder, and dried thyme until well combined.
  6. Sprinkle the crumbled bacon evenly over the pie crust, followed by the cheese mixture.
  7. Slowly pour the egg mixture over the bacon and cheese, making sure it covers the entire surface.
  8. Place the quiche in the preheated oven and bake for 40-45 minutes, or until the center is set and the top is golden brown.
  9. Once cooked, remove the quiche from the oven and let it cool for a few minutes before slicing and serving.

Serving Suggestions

Cheese and Bacon Quiche is versatile and can be enjoyed on its own or paired with a side salad for a complete meal. It is perfect for brunch gatherings, potlucks, or even as a make-ahead breakfast option. Serve it warm or at room temperature for the best taste experience.

So why not indulge in the delightful combination of cheese and bacon with this easy-to-make and mouthwatering Cheese and Bacon Quiche? It's a recipe that will surely become a favorite in your household!

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