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Coconut Flour Chocolate Chip Cookies

Coconut Flour Chocolate Chip Cookies

Are you craving a delicious gluten-free treat? Look no further than these Coconut Flour Chocolate Chip Cookies! Made with coconut flour, these cookies are not only gluten-free but also packed with rich chocolatey goodness. Whether you have dietary restrictions or simply want to try something new, these cookies are sure to satisfy your sweet tooth. So grab your apron and let's get baking!

Prep Time Cook Time Total Time Servings
10 mins 12 mins 22 mins 12 cookies

Ingredients

  • 1/2 cup (120g) coconut oil, melted
  • 1/2 cup (100g) coconut sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1/2 cup (60g) coconut flour
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1/2 cup (90g) chocolate chips

Cooking Instructions

  1. Preheat your oven to 350°F (180°C). Line a baking sheet with parchment paper.
  2. In a large bowl, whisk together the melted coconut oil and coconut sugar until well combined.
  3. Add the eggs and vanilla extract to the bowl. Whisk until the mixture is smooth and creamy.
  4. In a separate bowl, whisk together the coconut flour, baking soda, and salt.
  5. Gradually add the dry ingredients to the wet ingredients, stirring until a thick dough forms.
  6. Fold in the chocolate chips, ensuring they are evenly distributed throughout the dough.
  7. Using a cookie scoop or tablespoon, drop rounded dough onto the prepared baking sheet. Flatten each cookie slightly with the back of a spoon.
  8. Bake in the preheated oven for 10-12 minutes, or until the edges are golden brown.
  9. Remove from the oven and allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.

Serving Suggestions

These Coconut Flour Chocolate Chip Cookies are perfect for any occasion! Enjoy them as an afternoon snack, pack them in lunchboxes, or serve them at parties. They pair well with a glass of cold milk or a hot cup of coffee. These gluten-free cookies are a delightful treat that everyone can enjoy, so be sure to share them with family and friends!

Note: Store any leftover cookies in an airtight container at room temperature for up to 3 days.

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