Are you a cheese lover? Then get ready to indulge in these delicious Cheese-Stuffed Zucchini Fritters! This recipe combines the goodness of zucchini with the ooey-gooey goodness of melted cheese. It's a perfect dish for cheese enthusiasts and a great way to enjoy the flavors of summer. Let's get started!
Prep Time | Cook Time | Total Time | Servings |
---|---|---|---|
15 mins | 20 mins | 35 mins | 4 servings |
Ingredients
- 2 medium zucchinis, grated (about 2 cups) (450 grams)
- 1 teaspoon salt
- 1 cup shredded cheddar cheese (115 grams)
- 1/2 cup all-purpose flour (60 grams)
- 2 large eggs, lightly beaten
- 1/4 teaspoon black pepper
- 1/4 teaspoon garlic powder
- Vegetable oil, for frying
Cooking Instructions
- Place the grated zucchini in a colander and sprinkle with salt. Let it sit for about 10 minutes to draw out excess moisture. Then, using your hands or a clean kitchen towel, squeeze out as much liquid as possible from the zucchini.
- In a large mixing bowl, combine the grated zucchini, shredded cheddar cheese, all-purpose flour, beaten eggs, black pepper, and garlic powder. Mix well until all the ingredients are evenly combined.
- Heat vegetable oil in a large skillet over medium heat.
- Take a heaping tablespoon of the zucchini mixture and flatten it in your palm. Place a small cube of cheddar cheese in the center and fold the zucchini mixture around it, forming a ball. Repeat with the remaining mixture and cheese.
- Carefully place the stuffed zucchini fritters into the hot skillet. Cook for about 3-4 minutes on each side, or until golden brown and crispy. You may need to cook them in batches, depending on the size of your skillet.
- Once cooked, transfer the fritters to a paper towel-lined plate to drain any excess oil.
- Serve the Cheese-Stuffed Zucchini Fritters hot as a delicious appetizer or as a side dish to accompany your favorite main course.
Serving Suggestions
These Cheese-Stuffed Zucchini Fritters are perfect for a summer gathering, potluck, or even as a snack. They pair well with a tangy dipping sauce like marinara or ranch dressing. Enjoy them as a tasty appetizer or serve them alongside a fresh salad for a light and satisfying meal.